Skip to main content

Plasma Ascorbic Acid, A Priori Diet Quality Score, And Incident Hypertension: A Prospective Cohort Study - PubMed Foods High In Vitamin C Nih

Plasma Ascorbic Acid, A Priori Diet Quality Score, and Incident Hypertension: A Prospective Cohort Study - PubMed

Hallo, Good afternoon, This article will explain something foods high in vitamin c nih Plasma Ascorbic Acid, A Priori Diet Quality Score, and Incident Hypertension: A Prospective Cohort Study - PubMed see in full

Plasma Ascorbic Acid, A Priori Diet Quality Score, and Incident Hypertension: A Prospective Cohort Study - PubMed

Abstract

Vitamin C may reduce risk of hypertension, either in itself or by marking a healthy diet pattern. We assessed whether plasma ascorbic acid and the a priori diet quality score relate to incident hypertension and whether they explain each other's predictive abilities. Data were from 2884 black and white adults (43% black, mean age 35 years) initially hypertension-free in the Coronary Artery Risk Development in Young Adults Study (study year 10, 1995-1996). Plasma ascorbic acid was assessed at year 10 and the diet quality score at year 7. Eight-hundred-and-forty cases of hypertension were documented between years 10 and 25. After multiple adjustments, each 12-point (1 SD) higher diet quality score at year 7 related to mean 3.7 μmol/L (95% CI 2.9 to 4.6) higher plasma ascorbic acid at year 10. In separate multiple-adjusted Cox regression models, the hazard ratio of hypertension per 19.6-μmol/L (1 SD) higher ascorbic acid was 0.85 (95% CI 0.79-0.92) and per 12-points higher diet score 0.86 (95% CI 0.79-0.94). These hazard ratios changed little with mutual adjustment of ascorbic acid and diet quality score for each other, or when adjusted for anthropometric variables, diabetes, and systolic blood pressure at year 10. Intake of dietary vitamin C and several food groups high in vitamin C content were inversely related to hypertension, whereas supplemental vitamin C was not. In conclusion, plasma ascorbic acid and the a priori diet quality score independently predict hypertension. This suggests that hypertension risk is reduced by improving overall diet quality and/or vitamin C status. The inverse association seen for dietary but not for supplemental vitamin C suggests that vitamin C status is preferably improved by eating foods rich in vitamin C, in addition to not smoking and other dietary habits that prevent ascorbic acid from depletion.

Conflict of interest statement

Competing Interests: The authors have read the journal's policy and the authors of this manuscript have the following competing interests: BB declared support from California Walnut Commission (USA) for travel and accommodation fees for attending an expert meeting in 2012 and from General Mills Bell Institute of Health and Nutrition (USA) for travel and accommodation expenses and an honorarium for attending and delivering a presentation at an international conference in 2013. DJ is a consultant to the California Walnut Commission. This does not alter the authors’ adherence to any PLOS ONE policy on sharing data and materials.

That is it explanation about Plasma Ascorbic Acid, A Priori Diet Quality Score, and Incident Hypertension: A Prospective Cohort Study - PubMed hopefully info this helpful salam

Articles this was posted on label

Comments

Popular posts from this blog

United States COVID-19 Statistics: 7,449,845 Cases / 210,079 Deaths / 107,901,400 Tests / Avg Cases/day 43,263 Declined 0.13% From 14 Days Ago Avg Deaths/day 710 Declined 7.55% From 14 Days Ago (Updated Oct 5, 2020 @ 6:32pm) Covid Dr Deaths Usa

Hohoho, Good afternoon, session this time will bring the discussion about covid dr deaths usa United States COVID-19 Statistics: 7,449,845 Cases / 210,079 Deaths / 107,901,400 Tests / Avg cases/day 43,263 declined 0.13% from 14 days ago Avg deaths/day 710 declined 7.55% from 14 days ago (Updated Oct 5, 2020 @ 6:32pm) see in full Updated Oct 5, 2020 @ 6:32pm EDT Population  330,756,000 Cases 7,449,845 Total 2.25% Per Capita Deaths 210,079 Total 0.064% Per Capita New Cases 32,000 October 5 0.4% Growth Yesterday there were 35,504 new confirmed * cases, 14,377 recoveries, 337 deaths. The current 7-day rolling average of 43,263 new cases/day declined 0.13% from 14 days ago, while the average of 710 deat...

The Top 20 Foods High In Vitamin C Foods With Vitamin C In Them

Allow, Good afternoon, session this time will discussed something foods with vitamin c in them The Top 20 Foods High In Vitamin C see in full When most people think about vitamin C, the image of an orange suddenly appears in their mind. However, it is not only citrus fruits that contain vitamin C, and many different foods are good sources of it. According to the latest government recommendations, adult males need 90 mg and females require 75 mg of this each day. For anyone who is trying to increase their intake, this article will provide the very best options. Here is a list of the top 20 foods high in vitamin C. 1) Green Bell Peppers Green bell peppers are an excellent source of vitamin C, and one medium pepper provides 159% of the DV (). Since this serving size only contains 23 calories, it is easy to see how dense in the vitamin green peppers are. There are many different ways to include this nutritious fruit in your diet, and they work well in salads o...

10 Various Health Benefits Of A Fruit Salad #Top For Diet - DrHealthBenefits.com Fruit Salad High In Vitamin C

Hohoho, good night, This article will explain something fruit salad high in vitamin c 10 Various Health Benefits of A Fruit Salad #Top for Diet - DrHealthBenefits.com see in full The various health benefits of a fruit salad is one of the cause why people loves to eat it. Mainly woman which are in diet program, will prefer to consume this salad rather than a heavy meal. This is due to the content of the fruit that rich of fiber and can help to set a full stomach but with less calories inside it. Therefore, it is a favorite kind of dessert and even breakfast meal for some peoples. Fruit salad is a common food in many countries. This is sometimes famous as fruit cocktails too. However, each country will have their own variant of salad. Such as in Asia, normally the salad can contain sour fruit with some vegetables and local fruits. But in western, the salads contain numerous kind of berries and using olive oil as the dressings. Therefore, the content inside a fruit salad might vario...